Introduction to alpine plants cooking

Picking and cooking the plants that grow in Chamrousse or elsewhere on request.

Etape du FAnfoué welcomes you all year in a preserved area with the gurantee of a traditional welcome.
Guest house, introduction to cooking with alpine plants, production of jams and aromatic salts, enjoy a know how and warm place to recharge your batteries and discover another aspect of our planet.

The introdution to cooking includes:
-Plant recognition and picking
-Transformation of your picking in savourous meals
-A small production to take back home

From 01/06 to 31/08, daily.
By reservation.

From 7 years old with an adult

General

Grouping by age (EN) :
- Dedicated to families with children
Services :
- 8 People maximum per group
- 7 Years maximum
- Minimum number of persons 4
Nature de la pratique encadrée (ACT et SEJ) :
- Lessons
- Group lessons
Services :
- Pets allowed

LIBELLE_CONFORT

Client profile :
- School groups greeting
Type of practice :
- Supervised practice
Ancillary services :
- Supplied equipment

See Introduction to alpine plants cooking on GoogleMaps

Criteres internes :
- Chamrousse 1650

One price: from 40 € (Ask for family pass).

Payment methods :

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Contact

L'Etape du Fanfoué

Phone : +33 4 76 89 93 66

Booking

Contact

Initiation culinaire aux plantes alpines

469 rue des Gentianes

Chamrouse 1650

38410

Chamrousse

Spoken language(s) :
- French